A wastewater solution for Artisan Finnebrogue | Phase 1

How viltra provided a sewage solution for a new multi-million pound processing facility.

Client Overview

Artisan Finnebrogue is a meat processing company based in Downpatrick - Northern Ireland. The family-owned company is now considered one of the largest producers of sausages in the UK, as well as this, Artisan Finnebrogue also specialise in other premium meat products such as venison, burgers and Wagyu steak.

Project Details

Problem

• Despite a main sewer being available, NIEA were putting strict stipulations on the factory in regards to flow rates, volumes and effluenty quality given the factory could be discharging large amounts of sewage per day. Further complications were caused by the fact that the system had to handle a waste stream for a neighbouring factory a few miles away.

Solution

• Viltra liaised with NIEA, the client and the relevant consultant engineers to design, supply install and commission a fully custom built system.

Success

• The project was completed on time and on budget with minimal problems for the main contractor.

• A strong focus on Health & Safety, the project was delivered to the client within a 12 week period from date contract was awarded to Viltra.

Client

Artisan Finnebrogue - Downpatrick, Co. Down - Northern Ireland

Sector

Industrial - Meat Processing Company

Scope

Phase 1 | Design, Supply, Installation and Commissioning of a balance tank, pumping station and HUBER screen. Ongoing servicing, maintenance and desludging of the system.